- 1 h 30
- Up to 12 participants
- Wine cellar, ground floor
Our sommelier opens the cellar for an hour and a half: five wines of the nearby estates, served with cheeses of the region, and the stories of the people who make them. For our guests, from 18 years old.
Next sessions
- Tuesday 13 October 2026 17:00 12 places left
- Thursday 15 October 2026 17:00 12 places left
- Tuesday 20 October 2026 17:00 12 places left
- Thursday 22 October 2026 17:00 12 places left
- Tuesday 27 October 2026 17:00 12 places left
- Thursday 29 October 2026 17:00 12 places left